For much of the United States, winter is a time for comfort foods like pasta, root veggies, soups and stews. But, sometimes you want a juicy grilled burger (mushroom, eggplant, meat or otherwise – we don’t judge), but you don’t want to shovel off the drag out the grill. That’s where skillet grills come in. They give you the beautiful grill marks and that delicious crisp edges without the extra fat of frying. And after you’re finished, they’re easier to … Read More
One of my favorite memories as a child included waking up to the smell of bacon and eggs frying over the campfire. When my family camped, my dad was always the master chef of the campsite and wielded his collection of cast iron campfire cookware and campfire coffee pot with pride.Open fire cooking innovation has come a long way since then, and we’ve found some of the best camping cookware for you to bring on your next adventure. Gone are … Read More
For people scouting out healthier alternatives to their favorite foods, options abound.Avoiding dairy? Try almond or pea-protein milk.Looking to reduce processed sugar on your daily oatmeal? Try agave or maple syrup.On The Whole30? You’ve probably discovered avocado-based mayo.But, what if you still want to eat your favorite foods like chicken wings, French fries and popcorn shrimp, but don’t want to sub them out for alternatives? (see: buffalo cauliflower, kale chips and baked-breaded shrimp).Let us introduce you to the greatest invention … Read More